The Top of the World Restaurant
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The epitome of fine dining this rustic, fire-lit, award winning restaurant serves continental breakfast and dinner daily (hours vary by season). The Top of the World captures the ambiance of a mountain lodge with breathtaking views of the Rocky Mountains and Breckenridge Ski Resort. Executive Chef Brandon Farr and the culinary team specialize in French influenced American cuisine creating a masterful dining experience. Let Chef Brandon exceed your expectations with his originality, creativity and experience.
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The Steak & Rib
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The Steak and Rib has long been considered one of Breckenridge Colorado’s finest dining establishments – by locals and guests alike. Winner “Best of Summit 2001-2004” and voted “Best Steak in Summit County 2004”. Try the Crab Stuffed Filet Mignon, Chipotle Shrimp, West Indies Bar-B-Que Ribs, or any of our daily fresh seafood and game specials and you’ll see why the Steak and Rib is so often recommended.
Our top-notch bartenders can’t wait to mix you one of our famous Breckenridge Mud Slides, or pour you a nice glass of wine or an ice-cold beer before, during, or after your meal. The atmosphere is casual and the service friendly. Come as a guest and leave as a friend!
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